Instant Pot Meatball SoupINSTANT POT TOMATO MEATBALL SOUP

Hey There Friends! How are things going? Yesterday it was almost 60 degrees out so that meant a long walk around the neighborhood. It felt wonderful to get some sun on my face and wave to the neighbors. It was a welcome relief after a weekend of all rain!

I’m working on some outfits for Thursday, but today I wanted to share my Instant Pot Tomato Meatball Soup recipe with you. It’s the perfect time to play around with some recipes since Lord knows it seems like all we have is time now days. Who knows you might find a new favorite!

I’m loving my pressure cooker and have the Power Cooker Plus version. They all work the same and they have so many cute colors out, since I got mine. I keep telling myself that I don’t NEED a teal colored one. Ha! I must admit that I was scared to death to use it in the beginning…I mean who hasn’t heard a horror story about a pressure cooker?!

After Mr. Tom read the directions (please don’t ask me to read directions!) and starting it up for me I have realized that this appliance is not out to kill me, but to make life easier and it has turned out some pretty awesome meals.

I love searching through Pinterest looking for recipes and it’s always exciting when I pull the lid off and it looks like the picture!

I am getting a little more adventurous and trying out my own concoctions. That’s what happened with this soup. I did start with a recipe, but after going to my pantry and realizing that I was severely lacking in the ingredients that it called for I just started improvising. Viola! Yummy creamy Tomato Meatball Soup. I hope you will give this a try and even put your own spin on it. Leave me a comment and let me know how you like it. I would love to hear how you changed it up or made it just like I did.

Don’t miss my families Favorite Fudge and Caramel Apple Pie!

You can also find me on Instagram, Facebook & Pinterest. Make sure and never miss a post…join here!

This post contains affiliate links, which means should you purchase something from clicking the links I will receive a commission. This helps to support my blog and keep doing the things I love and provide you with fun, free material. All opinions are my own.

Instant Pot Tomato Meatball Soup
Rate this recipe

6

Ingredients

  • 1 teaspoon olive oil
  • 1/2 medium onion chopped
  • 1 medium carrot chopped
  • 1 stalk celery chopped
  • 3 cloves garlic minced
  • 1 pound frozen meatballs (or make your own)
  • 1 can tomato sauce (I used Trader Joe's Organic)
  • 1 can water (use tomato sauce can)
  • 4 cups chicken broth (I used low sodium)
  • 1 teaspoon parsley
  • 1 1/2 cup small pasta (wheat or gluten free) (I used shells)
  • Grated Parmesan cheese, optional for serving

Instructions

  1. Press saute on Instant Pot and saute onions, carrot, celery and garlic in olive oil until soft...about 4 minutes.
  2. Add tomato sauce, water, broth, parsley and meatballs...give it a stir.
  3. Cover and cook on high pressure for 15 minutes.
  4. Quick release and add the pasta...stir again and cook for an additional 4 minutes.
  5. Quick release so the pasta doesn't get mushy.
  6. Serve with grated cheese if desired.
Recipe Management Powered by Zip Recipes Plugin
https://cynthiajanine.com/instant-pot-tomato-meatball-soup/